Using Portuguese ruby, tawny and vintage Port wine casks as the main flavour, the Kavalan Concertmaster Port Cask Finish Whisky is the first matured in specially selected American oak casks and then finished in port barriques. Then marrying (maturing) in the barriques mellows the flavours and adds indefinable smoothness to the Kavalan Concertmaster Port Cask Whisky. It is rich bodied with natural sweetness and complexity.

The Kalavan Concertmaster Pork Cask Finish Whisky has a pleasant brownish red colour. On the nose, the whisky exhibits tropical fruitness with honey, vanilla, coconut and candy floss. The palate is rich bodied with natural sweetness and complexity.